Canned Fish & Meat Products — Sardines, Tuna, Mackerel, Luncheon Meat
Docanned is a canned fish manufacturer and exporter in China — canned sardines, tuna, mackerel, halal luncheon meat and vegetables, shipped from China to 86+ countries since 1986. OEM / private-label welcome, all meat Halal.
Product pages: Canned Sardines · Canned Tuna · Canned Mackerel · Canned Luncheon Meat · Canned Vegetables
Canned Fish
- Canned Tuna — Our flagship — skipjack tuna in flakes or chunk, packed in oil, brine or chili. The can that put Docanned on shelves in 86+ countries.
- Canned Sardines — Whole sardines in a full range of sauces and cans — oil, chili, tomato and brine, from 125g to 1kg.
- Canned Mackerel — Hearty mackerel for value and food-service markets — in tomato, brine and oil, from 125g to 425g.
- Canned Pilchards — Large pilchards in rich tomato sauce — plain or with chili. A favourite across African and Caribbean markets.
Canned Meat
- Luncheon Meat — Chicken — Smooth, sliceable chicken luncheon meat. 100% Halal, no pork.
- Luncheon Meat — Fish — Fish-based luncheon meat — a light, economical protein for everyday meals.
- Luncheon Meat — Beef — Original beef luncheon meat — rich and savoury, fully cooked and shelf-stable. 100% Halal.
- Chicken Sausage — Cocktail-style chicken sausages in brine — fully cooked, Halal.
Canned Vegetables
- Sweet Corn — Whole-kernel sweet corn in brine — crisp, bright and consistent.
- Green Peas — Tender green peas in brine, sorted for size and colour.
- Mixed Vegetables — A bright blend of carrot, peas, corn and beans in brine — ready for sides, salads and stews.
- Mushrooms — Cultivated mushrooms in brine — sliced or whole, firm and ready to use.
- Baked Beans — Navy beans slow-cooked in a seasoned tomato sauce — the classic baked bean.
- Red Kidney Beans — Firm, deep-red kidney beans in brine — ready for chili, salads and stews.
- Tomato Paste — Rich double-concentrate paste, from sachets to catering cans.
Canned Fruit
- Mixed Fruit Cocktail — Diced peach, pear, pineapple, grape and cherry in light syrup.
- Lychee — Whole peeled lychees in heavy syrup — sweet and fragrant.
- Peach Halves — Sun-ripened peach halves in light syrup — soft, sweet and dessert-ready.